FREE DELIVERY ABOVE $30

Popular

Flour-less Fudge Brownies

Flourless Chocolate Cake

Almond Flour Brownies

Almond Flour Shortcakes
Account
Cart
Recipes > Easy Chocolate Chip Banana Bread

Easy Chocolate Chip Banana Bread

Turn overripe bananas into delicious banana bread! Our most loved recipe is moist and delicious. You’ll have banana bread chocked full of delicious chocolate chunks in no time with a few simple ingredients. Serve with butter, cream cheese, or enjoy it on its own.

Prep

15 mins

Bake

1 hr 35 mins

Total

1 hr 50 mins

Yield

8-10 servings

Download
Shop This Recipe

Ingredients

  • All-Purpose Flour – 2 cups
  • Baking Powder 62712 2 teaspoons
  • Ground Cinnamon 56275 1 teaspoon
  • Salt – 1/2 teaspoon
  • Butter, softened – 1/2 cup (1 stick)
  • Firmly Packed Dark Brown Sugar – 2/3 cup
  • Eggs – 2 pcs
  • Peeled, Mashed Ripe Bananas – 2 cups (about 3-4 bananas)
  • Vanilla Extract 67721 1 teaspoon
  • Chocolate Chunks or Chocolate Chips – 1 cup, divided

Featured Products

BAKING POWDER 100G (#62712)

BAKING POWDER 100G (#62712)

$2.25

CINNAMON POWDER 90G (#56275)

CINNAMON POWDER 90G (#56275)

$6.50

100% PURE VANILLA EXTRACT 33ML (#67721)

100% PURE VANILLA EXTRACT 33ML (#67721)

$8.10

Instructions

Bake Mode

Prevent your screen from going dark as you follow along.

  1. Preheat oven to 325ºF. Prepare a 9 x 5-inch pan with vegetable pan spray.
  2. In a small bowl, combine flour, baking powder, cinnamon, and salt.
  3. In a large bowl, beat butter and sugar with an electric mixer until light and fluffy. Add eggs, mashed bananas, and vanilla; mix well. Add dry ingredients to butter mixture; mix just until blended. Stir in 2/3 cup chocolate chips or chunks.
  4. Pour batter into prepared pan and sprinkle with remaining chocolate.
  5. Bake 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on cooling rack 15 minutes; remove from pan and cool completely.

Similar Recipe

Banana Walnut Bread

Tips

  1. Freshly baked bread can be stored in the freezer for up to a month. Make sure your bread has cooled completely, then wrap it in plastic wrap and aluminum foil.
  2. Slice your bread before freezing and just grab as many slices as you need without having to defrost the whole loaf.

Education

Baking School

Tapak Kuda Roll (Horse

Tapak Kuda Roll (Horse's Hoof Roll) (#MASTSV0012)

$138.00

Bake of the Week

Beat the heat with chocolate

Get The Recipe

Recommended Recipes

Assorted Nut Torte

Ghost Marshmallow Brownies

Gingerbread Man

Honey Marble Bundt Cake

Golden Smoothie

Shop This Recipe

CINNAMON POWDER 90G (#56275)

6.50

BAKING POWDER 100G (#62712)

2.25

100% PURE VANILLA EXTRACT 33ML (#67721)

8.10

Subscribe to our Newsletter Now

Get the latest recipes, products and classes available on RedManShop.